Facebook and Twitter postings began last week about the anticipated closure. Staff referred calls to the manager, explaining the restaurant was not taking bookings beyond the beginning of the year because it could be closing. Owners, however, declined to discuss the reports until after the holiday season.
Known best for its wide range of live music from blues to rock, an always lively Happy Hour, and its reputation as the place to go on Friday and Saturday nights, the restaurant also serves up a noteworthy menu that included its pizzas,” build-your-own- burgers and pasta dishes for those who came to dine.
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